Menu #22 of 2023

Here’s my menu for this week. I usually make all or almost all of everything listed on a given menu though I tend to eat things out of order (sometimes you’re just not in the mood for something or you don’t want to cook a complex dish on the weekend like you thought you would). You can always see the food I actually made on Friday when I post my weekly lunch compilation on @mabmadefood. As usual this menu only has lunches and dinners because we always eat the same breakfast.

Monday onigirazu, daigaku imo
cheeseburger mac

Tuesday tofu-bean balls, mashed potatoes
zucchini galette

Wednesday fried cauliflower
cheeseburger mac

Thursday zucchini galette
pasta with red pepper sauce (freezer)

Friday tofu-bean balls, mashed potatoes, gravy

Saturday leftovers
picnic (sandwich)

Sunday oatmeal
brinner (vegetable omelette + hash browns)


daigaku imo
tofu-bean balls
fried cauliflower

zucchini galette
cheeseburger mac

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