It’s been a hectic week so I’ll only being trying one new recipe. Even though it’s a traditional recipe I’ll be baking it instead of frying (I don’t like the hassle/grossness of frying personally) so we’ll see how it turns out. I also bought a lot of meat this week which is something we usually don’t eat but it was all on sale and I guess the nice weather made me go daffy for a minute.

Sunday
lunch – scotch eggs
dinner – pollo con arroz

Monday
lunch – scotch eggs, salad, grapes
dinner – baked fish with veg and rice

Tuesday
lunch –gyro salad, apple
dinner – stuffed peppers

Wednesday
lunch – stuffed peppers
dinner – pasta w/ veg

Thursday
lunch – cous cous w/ veg
dinner – pizza

Friday
lunch – leftovers
dinner – eggs and sausage