Menu: Pouring

Here’s my menu for this week. I usually make all or almost all of everything listed on a given menu though I tend to eat things out of order (sometimes you’re just not in the mood for something or you don’t want to cook a complex dish on the weekend like you thought you would). You can always see the food I actually made on Friday when I post my weekly lunch compilation on @mabmadefood. As usual this menu only has lunches and dinners because we always eat the same breakfast.

Monday arancini
mac and cheese

Tuesday cauliflower tart
tofu-bean ball sandwiches

Wednesday mac and cheese
cauliflower tart

Thursday couscous salad
miso udon

Friday pad thai

Saturday leftovers

Sunday eggs and toast
salmon w/ couscous


mac and cheese (chicken broccoli)
pad thai
califlower tart
miso udon
tofu-bean balls

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