Bento: A Big Downer

Last week has a huge downer and I feel like you can actually see that in my food. Even though I managed to make a whopping all five lunches I feel like they’re less cute and less interesting than they had any right to be. Also, so many apple. So many.

14906974_10104089259133853_2496174209349639746_nCaramelized Onion and goat cheese tart, side salad, tomato soup, apple 14963175_10104089259173773_8933468664974699667_nBaked Chicken with Apple and Rosemary, Spiced Rice, Carrots and Hummus, Kiwi 14947936_10104089259203713_6022050872317070053_nLentil Falfel, Yogurt Sauce, Couscous, Apple 14962775_10104089259238643_6712710973078434806_nVegetable Lasagna, Side Salad, Apple and Kiwi 15073487_10104089259283553_6074216847284533570_nSquash and White Bean Saute, Cornbread, Apple

 

Bento: Comfort Foods

This week the theme was basically just nice hearty comfort food to herald in the cold weather. There’s plenty more delicious comfort foods in our future, chicken and dumplings comes to mind but that’ll have to wait for another week.

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Breakfast Roll Up, Roasted Sweet Potato, Side Salad, Apple

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Homemade Spaghettios with meatballs, salad, bread, apple

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Baked Chicken, Green Beans and Tomatoes, Spiced Rice, Chocolate and an Orange

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Spinach Mac and Cheese, Sliced Orange, Coleslaw

Bento: Simple is Best

Just a few simple ones from the week. Sometimes you gotta just keep things easy and moving I suppose.

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Pasta with vegetable sauce, side salad, rye bread, apple

13087652_10104042115544983_2536992853439285024_nMini homemade vegetable pizza (zucchini, pepper, onion), chocolate, carrots and hummus

20161027_093636Chicken tikka masala, rice, grapes

20161028_104038Minestrone, side salad, white bread

Bento: Five in One

I actually made all 5 days of lunch this week instead of 4 just on a whim. I don’t think it’s any harder or easier to do so but I feel pretty satisfied about it anyway.

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Turkey sandwich, kiwi, boiled egg, pickles, carrots and red peppers with hummusimg_20161020_095308

Roast Drumsticks with Potatoes and Carrots, Salad, and Apple20161017_181526

Creamy Broad Beans, Rice, Hot Sauce, Greens with Orange Segmentsimg_20161017_113945

Chickpea Curry, Rice, Appleoup

Creamy Chicken Soup with Sweet Potatoes and Rice, Bread, Pickles, Kiwi and Orange

Bento: A Little Boring

These are pretty uninspired but hey, sometimes you just eat so you don’t die. That said at least I made four distinct bentos over the week so it’s a win anyway!

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Apple, edam and crackers, pasta with spinach14724391_10103993355779943_9091358416943948918_n

Turkey, potato, and cheese casserole, cucumber salad, banana14657324_10103993355809883_8304891924579069377_n

General Tso’s Cauliflower, rice with grated carrot and sesame, Banana and Oranges14720336_10103993355834833_8558790329457092161_n

Goat cheese, pear, and black pepper scone, cucumber salad, boiled eggs, pear and apple

Bento: 3.5 Bentos

On Tuesday I had packed lunch for Andrew for two days and he accidentally took BOTH meals so lunch was a bit strange for the week. That’s also why there’s a picture of my lunch on Wednesday instead of his. Best rest assured, it was the same :p

mon

Chicken noodle soup, white bread for dipping, black grapes

tue

Rolled vegetable omelette, rice with homemade furikake, and quick salted pickles

wed

Roasted chicken, curry fried eggplant, mashed potatoes

thur

Salad with apple and walnut, boiled egg, quick salted pickles, vegetable cornmeal fritters

Bentos: Newly Minted

Packing something different every day is an actual challenge for me! It also mean cooking more often than I’m used to but I’m finding that I enjoy it. The only problem is that I keep forgetting to take pictures of the new dishes before I put them in the boxes. Live and learn I guess…

creamy

Creamy White Beans with Mushrooms, Rice, Tomato-Cucumber-Red Onion Salad

strom

Turkey and Cheese Stromboli, Salad with Walnuts, Orange

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Vegetable Lasagna, Garlic Butter Rye Toast, Mixed Salad

chicken

Roasted Drumsticks with Carrots and Potatoes, Apples and Oranges

Bento: Round the Clock

Trying to make each bento with a unique food four times a week is a challenge that I wouldn’t suggest unless you’re not working or you really love being extremely industrious by the way. I finally found a thing that will work as a divider in bentos though so look forward to those next week!

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Smoked Salmon Roll Ups, Mac and Cheese, Grapes, Nectarine

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Chicken Goulash, Rice, Must Leib (Black Rye Bread) and Butter, Apple

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Vegetable Quiche, Salad with Walnuts and Nectarines, Banana and Grapes

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Red Chickpea Curry, Rice, Cucumbers and Carrots with Hummus, Boiled Egg

Bento: Post Production

I was able to use up the last of the leftovers during this week and make much fancier food. Going forward I hope I can keep up the unique thing every day of lunch but I’m not sure if I can have that many ideas. I’m sure after a while some of them will repeat.

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Grilled shrimp salad, carrots and hummus, boiled egg, kiwi and nectarines20160916_095213

Vegetable fried rice, carrots, oranges and kiwisimg_20160912_084226

Sticky chicken, garlic ginger green beans, rice, orange slicesimg_20160914_103402

Bean patties, red peppers and hummus, apple and kiwi

Bento: Needing Stuff

I could really use some dividers and I miss my old bento boxes but we’re making do with what we have right now. The selection of tupperwear in the store is pretty uh, haphazard and there aren’t really dollar stores here so I just make do with what I’ve got.

mon

Apple, Nectarine, Grilled Shrimp Saladtuesday

Apple, Nectarine, Chicken Kerala, Ricethursday

Apple, Vegetable Hash, Boiled Egg, Bread, Kiwi, Camembert friday

Kiwi, Apple, Spiced Couscous, Meatball and White Bean Vegetable Soup