In a large bowl, mix together the flour, baking powder, salt and sugar then make a well in the center and pour in the milk, egg and butter and stir until mixed.

Over medium heat, melt butter in a frying pan and once hot, pour about 1/4-1/3 cup batter in to the pan.

Flip when sides have stiffened and bubbles begin to form in the batter.

Brown the other side for about 2-4 minutes and repeat until all batter is used.