Masa Harina Waffles
In a large bowl, whisk together the masa harina, cornmeal, sugar, baking powder, salt, and spices and in a separate bowl whisk together the eggs, milk, oil, and melted butter.
Add the liquid ingredients to the dry, stirring until combined and let rest for 5-10 minutes while you preheat the waffle maker.
Do not stir the batter but simply scoop out a portion of batter to fill the waffle well 3/4 of the way full and close the waffle ironing cooking until it browns slightly on both side and releases from the waffle maker easily.
Ingredients
Directions
In a large bowl, whisk together the masa harina, cornmeal, sugar, baking powder, salt, and spices and in a separate bowl whisk together the eggs, milk, oil, and melted butter.
Add the liquid ingredients to the dry, stirring until combined and let rest for 5-10 minutes while you preheat the waffle maker.
Do not stir the batter but simply scoop out a portion of batter to fill the waffle well 3/4 of the way full and close the waffle ironing cooking until it browns slightly on both side and releases from the waffle maker easily.