Menu: Situation

Here’s my menu for this week. I usually make all or almost all of everything listed on a given menu though I tend to eat things out of order (sometimes you’re just not in the mood for something or you don’t want to cook a complex dish on the weekend like you thought you would). You can always see the food I actually made on Friday when I post my weekly lunch compilation on @mabmadefood. As usual this menu only has lunches and dinners because we always eat the same breakfast.

Monday goulash

Tuesday panzerotti
gnocchi in brown butter

Wednesday minestrone
pasta w/ vodka sauce

Thursday sformato

Friday minestrone

Saturday leftovers

Sunday eggs and toast
chicken picatta


panzerotti (chicken and mozz)
pasta w/ vodka sauce
ravioli (mushroom + asiago cheese filling)
gnocchi in brown butter w/ sun dried tomatoes and peas, pinenuts

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