Menu: It’s Time to Party

Having a big party this weekend so it’s going to be a very busy weekend. Cleaning and shopping all Saturday morning and afternoon and then the big shin dig at the end of the night. Drinks, a multi-course menu and trying to arrange the furniture in my house to fit about 7 more people than usual. Also I bought a very cute dress for just such an occasion so I’m pretty excited about the whole thing.

Saturday
lunch: chicken and potatoes
dinner: party (sweet and sour meatballs, corn-crusted chicken, veggies casserole, ice cream with hot fudge sauce)

Sunday
lunch: salad
dinner: burritos

Monday
lunch: burrito salad
dinner: party leftovers

Tuesday
lunch: minestrone soup + bread
dinner: chicken vindaloo

Wednesday
lunch: egg bake, fruit, crackers and cheese
dinner: baked salmon with couscous and spinach

Thursday
lunch: minestrone soup + bread
dinner: out @ capitol cider

Friday
lunch: chicken vindaloo
dinner: leftovers

To Make on Prep Day:

For Party:
Simple Syrup
Sweet and Sour Meatballs
Corn Crusted Chicken
Veggies Casserole
Fudge Sauce

Sunday:
Burritos
Minestrone
Chicken Vindaloo
Egg Bake

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