Menu: Foreign Land

It’s kind of odd being in someone’s house but I suppose it’s only a little different from being on vacation. This week’s menu is very ambitious to take advantage of the large kitchen, extra appliances, and dishwasher (the best part honestly!).

Saturday leftovers
crunch wrap supreme, salad

Sunday eggs and toast
halibut cheeks with miso broth, greens, sweet potato mash

Monday harira, salad, fruit
rainbow lasagna

Tuesday picnic pie, carrots and hummus, fruit
tofu laksa

Wednesday rainbow lasagna, salad, fruit
lentil wellington

Thursday tofu laksa, spiced rice, fruit
picnic pie

Friday lentil wellington, salad, yogurt with fruit
homemade pizza

Things to Cook

Rainbow Lasanga
Halibut with Miso Broth and Sweet Potato Mash
Crunchwrap Supreme
Tofu Laksa
Lentil Wellington
Picnic Pie

Shopping List

apples
grapes
bananas
oranges (4)
tomatoes
lettuce
onion
mushrooms
sweet potatoes (2)
potatoes (3)
turnip greens
carrots
sage
ground turkey (2)
EVOO
pesto
flour tortillas
corn tortillas
coconut milk
sesame seeds
puff pastry
eggs
butter
parmesan
milk
cheddar
butter spread
white beans (2)
tomato puree
lasanga

speciality store:
halibut cheeks
miso paste
lemongrass
tofu
egg noodles

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