Menu: Company

Finally people over this weekend for the first time since buying all our cool housewares and it feels good. One of my favorite things is hosting people and making menus (you couldn’t have guessed I know) so I’m really looking forward to it and maybe it will take my mind off worrying for a minute.

Saturday eggs and toast
pub party: pretzels with mustard dip, scotch eggs, loaded pub salad

Sunday leftovers
vegetable quiche

Monday salami sandwiches, boiled egg, salad, fruit
lentil falafel

Tuesday vegetable quiche, yogurt with fruit and honey, carrots and hummus
coconut curry soup

Wednesday lentil falafel, spiced rice, yogurt sauce, spicy pickles, fruit
salami sandwiches, salad

Thursday coconut red curry chicken and rice soup, salad, bread, fruit
pasta with vegetables

Friday vegetable polenta, salad, fruit
homemade pizza

Things to Make

pretzels
scotch eggs
lentil falafel
vegetable quiche
coconut red curry chicken and rice soup

Shopping List

coconut milk
bananas
red pepper
carrots
cucumbers
tomatoes
garlic
onions
zucchini
rosemary
salad x 2
pasta
rice
red lentils
yeast
stock mix
flake salt
breadcrumbs
bread
mustard dip
parmesan
butter
yogurt
goat cheese
milk
lemon juice
ground turkey
chicken breast

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