This is a very ambitious menu that banks on me wanting to cook and make many different things but somehow all my side dishes are still boring (!) but we’ll see how it shakes out. Now that’s colder outside, cooking does look much more attractive as a pastime.

Saturday leftovers
spicy vegetable ramen

Sunday eggs and toast
chicken goulash, spatzel, apple hand pies

Monday one pot mac and cheese, salad, fruit
general tso’s cauliflower, rice, miso soup

Tuesday popovers with mushroom ragu, salad with oranges, fruit
chicken goulash, spatzel

Wednesday general tso’s cauliflower, rice, miso soup, fruit
pasta with vegetables

Thursday moroccan chickpea rice soup, popover, salad
popovers with mushroom ragu

Friday potato and fried onion piroshki, salad, fruit
homemade pizza

Things to Make

spicy vegetable ramen
goulash
spatzel
wild mushroom ragu
popovers
mac and cheese
general tso’s cauliflower
morcoccan chickpea and rice soup
piroshki

Shopping List

red sauce x 2
chickpeas
diced tomatoes
ramen
cauliflower
zucchini
mushrooms
bell peppers
carrots
grapes
oranges
black pepper
paprika
rice
salad
eggs
milk
butter
sour cream
cereal
cat litter
floss picks
detergent
chicken