Menu: Winds of Chill

Here’s my menu for the week. I usually make all or almost all of everything listed on a given menu though I tend to eat things out of order. Recipes are linked at the bottom and you can see my latest food creation at @mabmadefood. As usual, this menu only has lunches and dinners because we always eat the same breakfast.

Sunday granola + yogurt
ravioli

Monday tuscan soup + rolls
s/s tofu

Tuesday pate + crackers + crudités
naanwhich

Wednesday tuscan soup + rolls
pizza

Thursday pate + crackers + crudités
potato burgers

Friday sweet and sour tofu
salmon dinner

Saturday leftovers
Georgia Night: Adzaruli Khachapuri, Ojakhuri, Medok

Recipes

potato burgers
ravioli
pate + crackers + crudités
naanwhich
tuscan soup + rolls
s/s tofu

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