Adapted from Life Ambrosia
Pre-heat oven to 180° and prep two baking sheets with by coating them with aluminium.
In a large sealable container [Tupperwear or plastic bag] places all of the ingredients and shake until completely coated. You may need a small amount more oil or flour to coat fully.
Divide the coated potatoes between the two sheets being careful to make sure each potato is touching the aluminimum on one cut side.
Bake for 15 minutes, then rotate the sheets in the oven.
Bake another 5-8 minutes until they start to look slightly dry then broil for 3-4 minutes to get a nice crisp outside.
2 servings