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Sugar Cookies

Yields25 Servings

Adapted from In Katrina's Kitchen

Ingredients
 1 cup butter
 1 cup sugar
 1 tsp vanilla extract
 1 egg
 2 tsp baking powder
 3 cups flour
Directions
1

Preheat oven to 350°F and line a baking sheet with parchment.

2

In the bowl of your mixer, cream butter and sugar, then beat in the vanilla extract and egg.

3

Add the baking powder to the mix and then slowly a 1/2 cup at a time, add the flour and beat on low. Beat until all the flour is used and the dough is stiff.

4

Roll the dough out onto a floured surface about 1/4" thick and cut in to any shape you like.

5

Bake for 8-10 minutes until the top turns golden brown.

Nutrition Facts

Servings 25