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Loaded Chickpea Salad

Yields1 ServingPrep Time5 minsTotal Time5 mins

 1 avocado, diced
 14 oz cooked chickpeas
 1 red onion, diced small
 250 g cherry tomatoes
 1 cucumber, diced
 1 bell pepper, diced
 3 tbsp olive oil
 2 tbsp balsamic vinegar
 ½ tsp cumin
 1 tsp lemon juice
 salt, pepper, dill, and parsley, to taste
1

Mix all ingredients together in a large bowl and the adjust seasoning to taste.

Nutrition Facts

Serving Size 4